Make and share this Salmon a La King Casserole recipe from Food.com.
Author: Pinay0618
I found the basic idea for this recipe in one of those "checkout aisle" cookbooks. I changed a few things to suit my family's tastes.
Author: Chef shapeweaver
There is a lot of flavor in this delicious pizza, and since the recipe was found in Cooking Light Annual Recipes for 1999, it's not loaded with fat. I'm sure you could add some of your favorite pizza toppings,...
Author: Geema
This is an absolute flavor surprise. It is a result of my tweaking and combining several recipe ideas, to which I am sure many of you can relate. (OK, let's see a show of hands of those who usually follow...
Author: Monette Noland
This is an easy way to make a chicken potpie-like dish minus the crust. Sauteed chicken breast is served over smashed baby red potatoes and is then covered with a cream sauce with carrots and peas added...
Author: Marie
I have made this twice both with sweat cornbread and savory and I prefer savory. Pictures posted without the sauce. But the sauce is awesome! I also prefer no cheese but my guests and husband love it with...
Author: Texasgal B
Clear out your vegetable crisper and freezer of all those almost empty bags of vegetables! This is a rich and nourishing cottage pie (meat in a tasty vegetable gravy and topped with buttery mashed potatoes)...
Author: Betty Bramanis
This is such a delicious dinner for any meal - we all love it here, and the biscuit topping is so-o-o-o-o good!!
Author: Chef mariajane
The Pendarvis House is located in Mineral Point, WI, settled by miners from Cornwall, England who were brought there to work in the lead mines in the 19th century. The pasty was a favorite lunch dish of...
Author: Dan-Amer 1
Another wonderful appetizer from Latin American Cooking - Delisious!! Almost addictive. (1 hour chill time not in cook time)
Author: Derf2440
Make and share this Turkey Pot Pie With Cornbread Crust for the Crock Pot recipe from Food.com.
Author: Bekah
Make and share this Goat Cheese and Spinach Quiche recipe from Food.com.
Author: sugrnov01
Make and share this Impossibly Easy Mini Blue Cheeseburger Pies recipe from Food.com.
Author: Pinay0618
This delicious recipe is similar to a Corn Pie which DH and I purchased at Kissel of Stauffer Hill a superb supermarket in Lancaster PA. It has the same ingredients as Chicken Corn Soup, another Pennsylvania...
Author: mandabears
No need to precook the macaroni! This is easy. A great recipe for kids learning to cook and yet good enough for an adult lunch or dinner. This recipe came from a Betty Crocker flyer about 8 or 10 years...
Author: Kathie Carr
This recipe is from Creme de Colorado cookbook and it is fantastic. Just as good on day 2 and 3.... Use whatever cheeses you have on hand, but the Swiss and pepper jack combo is excellent.
Author: Teresa Johnson
Wonderful flavor and richness. Grandma had a great idea here. You can substitute the Brandy with Frangelica, also the milks with low fat.
Author: mewmew
Make and share this Roasted Chicken Pot Pie recipe from Food.com.
Author: kiwidutch
A mushroom, onion, sour cream and tofu pie from Almost Vegetarian. Fast to make the filling. Use your favorite savory pie dough or phyllo dough for the crust. Freeze the extras if you make more than one....
Author: drhousespcatcher
I love quiche but we were always having spinach or Lorraine and wanted something different. Since I love Mexican food I wondered how it would taste with chorizo. So I created this recipe and it turned...
Author: Tara Waites
This sounds excellent, but I haven't tried the casserole yet. I have, however, tried the Sloppy Joes and they are fabulous (it's a modified version of My Family's Favorite Sloppy Joes). The original recipe...
Author: More Sunshine
Most Icelandic asparagus recipes use canned asparagus as fresh asparagus is usually only available in very up-scale grocery stores at a price most would refuse to pay. However, this recipe from *French...
Author: twissis
This is from Hubert Keller's PBS show. Ever since I saw it I couldn't wait to make it. My family isn't normally interested in non-meat main dishes but this is always a hit. Enjoy!
Author: Collegechyc
A savory pie from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
I got this recipe from a friend. It is really easy...so easy that my son made it as a project for his Foods class (those are his hands in the pictures). It's my favorite pot pie.
Author: Connie Kiers
From Veggie Life. The one thing I miss about a no fat lifestyle was the Chicken Pot Pie Note: just chop the seitan into bite size chunks. Also note if you can find them buy eggless pot pie noodles or eggless...
Author: That is Dr House to
This is THE easiest and most delicious Aussie Meat Pie. My grandmother passed this recipe on from generations ago. It uses minimal ingredients and you WILL want more! Guaranteed!
Author: Dee-licious
Here is a crustless quiche recipe that has a delicious combination of flavours, textures, and colours. This is great paired with a mixed greens salad.
Author: Lumberjackie
This is a family favourite--my mom's wonderful east coast pork pie recipe, which I have added to over the years. Mom makes hers with a crust made from tea biscuits--I use a flaky pastry crust--both work...
Author: Baby Kato
The title sounds like a tongue twister, but the recipe is a tongue pleaser! I think you can have anything you want to eat in life, if you eat seasonally, and with moderation. Kale greens are some of the...
Author: cassie thornburg
Handling Filo Dough: If possible, buy filo that has not been frozen. It can be found in the refrigerator section of most Greek and some Middle Eastern delis. Let the package come to room temperature before...
Author: Olha7397
I had this meat pie 11 years ago when I was in Moroccan pastry shop. I have tried to figure out how to make it with utter failure several times before I finally found a recipe for a variation of it in...
Author: Paisley Monsoon
Make and share this Potato and Onion Quiche recipe from Food.com.
Author: Bokenpop aka Mad
Make and share this Italian Easter Meat Pie recipe from Food.com.
Author: ededith
These Moroccan Pides are a fabulous twist on the traditional pizza. Lamb and pine nuts infused with Morrocan flavours and zesty marinated zucchini are encased by a crisp yet soft pide casing. They look...
Author: Brittney_B
These are great and vegan or vegetarian (see step 17). The measurements on the herbs and spices are approximate, please add to your taste the amounts :)
Author: Shannon Holmes
Make and share this Jimmy Dean Hearty Sausage Mini Quiche recipe from Food.com.
Author: icetea
Serve this delicious tart for brunch, lunch, or a light supper. It can also be made using mini pastry shells for individual appetizers. For appetizers, adjust baking time to 20 minutes for or until browned...
Author: Realtor by day
This savoury veggie pie is pure comfort food to me. It has a flaky buttery crust and a yummy filling of autumnal veggies topped with cheese. I hope youll enjoy it as much as we did! :)
Author: Lalaloula
Make and share this Tabby's Homemade Chicken Pot Pie recipe from Food.com.
Author: Tabby Bartley
Make and share this Savory Ham-And-Swiss Breakfast Pie recipe from Food.com.
Author: LMillerRN
Many Middle East countries have a version of this. This is the Iraqi version. These freeze well and can be served cold. If you make smaller versions they can be served as an appetizer.
Author: Missy Wombat
I love comfort food, but my husband likes more exotic flavors. So this is a compromise that I came up with recently. It satisfied my craving for something warm and belly-filling while tempting his adventurous...
Author: Chef Jean Louise
Perfect recipe for using up leftovers! If you have eggs, milk, rice and cheese, you can practically clean out your fridge right into your quiche pan. Sometimes I even add some leftover meat. It can be...
Author: Axe1678